Blackberry Cobbler
Old School Blackberry Cobbler that will melt in your mouth
Servings: 12
Cost: 6
Ingredients
- 3 cups Fresh Blackberries
- 1 cup Granulated Sugar
- 4 oz Butter
- 1 Tbsp Ground Cinnamon
- 1 Tbsp Vanilla extract
- 2 cups Pineapple Juice
- 2 Tbsp Cornstarch
Instructions
- Combine all ingredients(except cornstarch) in a boiler and bring to a boil
- Add cornstarch ( slurry) to pot and cook until thicken
- Pour into baking dish with raw bottom pie dough
- Add top crust and brush with melted butter and cinnamon sugar
- Cook in 350 degree oven for 45 minutes or until golden brown
Video
Notes
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